营养与饮食学杂志

抽象的

Exploring the Spectrum of Nutritional Disorders from Deficiencies to Excesses

Jeison Silva

The spectrum of nutritional disorders encompasses a diverse range of conditions, spanning from deficiencies of essential nutrients to the deleterious effects of nutrient excesses. This comprehensive review delves into the intricate interplay between nutrition and health, highlighting the implications of imbalances within this spectrum. Deficiencies in key nutrients, such as vitamins, minerals, and macronutrients, are explored in depth, elucidating their underlying causes, clinical manifestations, and long-term consequences. The impact of inadequate nutrient intake on growth, development, and immune function is discussed, emphasizing the importance of early detection and intervention.