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Avika Sunaina
Adults over 65 years of age have altered nutritional status due to physiologic as well as psychological changes.In actuality, malnutrition poses a bigger risk to this demographic than obesity. This page examines the risk factors for malnutrition, such as diet, restricted money, social isolation, chronic illness, and physiologic changes, as well as the intake requirements for older persons. Nursing interventions and assessment are also covered.